LUNCH SPECIAL
2 Course $49 | 3 Course $59 – Mon-Fri
Includes a glass of house wine, local beer or soft drink. Not available with any other discount, on public holidays or weekends.
ENTREES
Baked 1⁄2 shell Tasmanian scallops, mint & lime butter | GF
Cauliflower panna cotta, pickled cauliflower, puffed rice | GF
Confit pork belly salad, fennel, capers, rocket| GF DF
3 fresh Australian natural oysters, lemon | GF DF
MAINS
Grilled or Beer battered reef fish, chef’s salad, tartare, lemon | GFO DF
200gm beef rump steak, potato dauphinois, jus | GF
300gm chicken supreme, quinoa, spinach, goats cheese | GF DFO
House made potato gnocchi, tomato, basil, garlic | DF
DESSERT
Espresso & Baileys panna cotta, hazelnut gelato | GF
Banoffee pie, chantilly cream, cinnamon & ginger gelato
Chocolate brownie, orange crumb, chocolate ice cream
Triple cream brie, quince paste, crackers | GFO
SIDES (All 10ea)
Beer battered chips, rosemary salt, malt vinegar, herb aioli | DF
Chef’s garden salad, honey mustard dressing | GF DF
Steamed broccolini, spiced nut crumble | GF DF
Roast carrots, carraway seeds, herbs | GF
Sugar snap & snow peas, lemon butter | GF DFO
LOCALS DINNER SPECIAL
$55 per person
(only available Mondays & Tuesdays from 5.30pm. No further discounts apply) Includes a glass of house wine, local beer, or soft drink.
Please select one dish from each course.
ENTRÉES
Baked 1⁄2 shell Tasmanian scallops, mint & lime butter | GF
3 natural oysters, lemon | GF DF
Cauliflower panna cotta, pickled cauliflower, puffed rice | GF
MAINS
NT barramundi, eggplant, romesco, pickled fennel | GF DF
300gm Chicken supreme, leek, artichoke, garlic puree, pistachio | GF DFO
House made potato gnocchi, heirloom tomato, basil, garlic | DF
ADD ON A DESSERT FOR ONLY $12
Espresso & Baileys panna cotta, hazelnut gelato | GF
Chocolate brownie, orange crumb, chocolate icecream
GF – Gluten Free GFO – Gluten free option DF – Dairy free DFO – Dairy free option.
Please advise of ANY allergies, as not all ingredients used, are listed. Most dishes can be altered to cater for your needs. NO BYO, 15% surcharge on public holidays.